27.11 Vocabulary: Cooking Methods

1.煮zyu2to cook; to cook in water or soup
2.煲bou1to boil
3.烚saap6to cook in water
4.煎zin1to pan-fry
5.炒caau2to stir-try
6.炸zaa3to deep-fry
7.蒸zing1to steam
8.炆 / 燜man1to stew
9.燉dan6to simmer
10.焗guk6to bake or roast
11.燒siu1to grill or roast
12.烤haau1to grill or roast
13.慢煮maan6 zyu2to slow cook or sous vide